Practicing proper hygiene is one of our most basic activities of daily living. Just the simple act of regularly washing our hands can greatly impact our health. That is why we are encouraged to do so before and after we eat, prepare food, and so on. For those in the food industry, proper hygiene is an essential part of the job. One of the places where proper hygienic measure should be strictly adhered to are bakeries, especially since they tend to lay out bakes goods on display. So here we will discuss what they should do to help prevent their customers from developing food poisoning (and to protect themselves from lawsuits that are likely to follow).